Ingredients:
1 box of Reese’s Peanut Butter Brownie mix.
3 Tablespoons of water
1 large egg
1/3 cup of vegetable oil
Directions:
- Preheat the oven to 325F.
- Blend the brownie mix from the box with 3 Tablespoons of water, 1 large egg, and 1/3 cup of vegetable oil in a large bowl by hand.
- Spray a glass pan with oil then add the mix to the pan. Place the pan into the oven and bake for the right time depending on your pan size. (use the charts below).
- The brownie is done when a toothpick is inserted in the center and it comes out clean.
- After baking timer, place the brownie onto a wire rack for 15 minutes to cool down completely.
Chart times:
8″x8″ pan = 36-39 min
9″x9″ pan = 32-35 min
11″x7″ pan = 30-34 min
