Instant Pot Sweet Potatoes

Ingredients:

4-6 medium sweet potatoes
1 cup of water
Steamer basket

Directions:

1. Scrub the skin of sweet potatoes with a brush until clean.
2. Pour water into the Instant Pot.
3. Place a steamer basket (the one that comes with the Instant Pot works great) in the bottom of the Instant Pot.
4. Place sweet potatoes on top of/inside the steamer basket.
5. Secure the lid and turn the valve to seal.
6. Press on the “pressure cook” button and set it to high for 15 minutes.
7. After disconnecting the instant pot, allow the pressure to “release naturally” – takes about 10 minutes.
8. Once the pressure valve lowers, remove the lid and serve immediately.
9. Done!

Notes:
You can also store it in the fridge for 3-4 days in an airtight container.